Featured Post

What are the benefits and disadvantages of eating plum

Image
imaginary picture  Eating plums can provide several benefits due to their nutritional content, but there may be some disadvantages to consider as well. Here are some of the potential benefits and disadvantages of eating plums: Benefits of eating plums: 1.Nutritional value: Plums are a good source of vitamins and minerals, including vitamin C, vitamin A, potassium, and dietary fiber. These nutrients contribute to overall health and support various bodily functions. 2.Antioxidant properties: Plums are rich in antioxidants, such as phenolic compounds and vitamin C, which help protect the body against damage from harmful free radicals. Antioxidants can contribute to reducing the risk of chronic diseases, such as heart disease and certain types of cancer. 3.Digestive health: Plums contain dietary fiber, which aids in maintaining a healthy digestive system. Fiber helps promote regular bowel movements, prevent constipation, and support gut health. 4.Hydration: Plums have a high water
Post a Comment

Do not forget to consume these 3 things even after drinking tea, otherwise these dangerous diseases will happen

Tek Berry News

https://news.google.com/s/CBIw4bOu9nI?sceid=IN:hi&sceid=IN:hi&r=11&oc=1
fantasy picture

 Tea is such a beverage whose number of lovers is not in lakhs but in crores.  There is a different craze about tea among people who consume tea daily. Many people like to drink tea several times a day, but after drinking tea, we should not eat some things at all.  Consumption of these things after drinking tea can cause many dangerous diseases in the body, about which we are going to tell you in today's post. Fish should never be consumed after drinking tea.

https://news.google.com/s/CBIw4bOu9nI?sceid=IN:hi&sceid=IN:hi&r=11&oc=1
fantasy picture

 There must be a difference of at least 6 hours between this.  Because most people drink tea with milk, due to which the risk of white spots in the body increases manifold.  Eating fish immediately after drinking tea increases the risk of white spots. Consuming urad dal after drinking tea can also cause problems for you.  This can cause indigestion problems in the body.  Along with this, you may have to face things like vomiting and nausea.  Apart from this, prawns, which is also called lobster fish in Hindi, should not be consumed at all after drinking tea.  There can be even more white spots


(Disclaimer: The information given in this story is based on general assumptions. Tek Berry News does not confirm these. Before applying these facts, please contact the relevant expert)

https://news.google.com/s/CBIw4bOu9nI?sceid=IN:hi&sceid=IN:hi&r=11&oc=1


Location: Fatehpur, Uttar Pradesh, India

Comments

Post a Comment

Popular posts from this blog

Will the corona virus never end? Know what the experts said on zero cases

Image
Tek Berry News fantasy picture   New Delhi.   There is a steady decline in the cases of Kovid-19 but as the nature of the virus is changing, Delhi is unlikely to reach the magic figure of zero.  Experts predict that the corona virus will turn into an endemic epidemic in the future.  At the Centre, Delhi Chief Minister Arvind Kejriwal and his cabinet colleague Satyendar Jain said last year that people have to learn to live with the coronavirus and make prevention measures a part of their lives.  Medical director of Delhi government-run Loknayak Jaiprakash (LNJP) Hospital, Dr. Suresh Kumar said that some cases of infection will keep coming.  "Zero is an impossible figure.  The nature of the virus is changing and it is difficult to predict its behavior in the future.  "  Regarding why the virus has posed such a challenge, Dr Sanjeev K Singh, Resident Medical Director of Amrita Hospital in Faridabad said that it is an mRNA virus that keeps changing its structure.  He said, “This
Read more

You will be shocked to know what happens after 10 minutes of drinking tea.

Image
Tek Berry News fantasy picture   There are many dates for the benefits of tea, but if it is seen that what happens in the body, let's see it so that after drinking tea, we pay attention to the changes in our body.  If we see, after drinking tea, tea becomes hot, but after drinking it, our body becomes slightly cold, this is the reason why tea remains hot and body cool, you can try this even after tea is hot.  Our body remains cool, so it takes effect, it shows its difference within 10 to 5 minutes, know it is the effect of tea that affects the body, this happens within 10 minutes of drinking tea  British Scientist did research in this matter and after checking the thermometer on the chest, it was found that on a hot day drinking a cold drink reduces the body temperature to zero point 5 degrees, but if DP is taken within just 9 minutes, then the temperature is zero point degree.  It can be said that the hotter the tea, the more cold it will be, after drinking tea after some time, th
Read more

The treasure of health is hidden in a small gum, from giving heat in the cold to increase the strength of men

Image
imaginary picture   From taste to health, the treasure of health is hidden in the Indian kitchen.  The small spices here not only add flavor to the taste, but they also have many health benefits.  One of them is Gond.  Yes, it is very beneficial to use gum during cold days.  From grandmothers to our mothers, they must have made gond ladoos in the cold, but do you know about its health benefits?  If not, then let us tell you today, about the unique benefits of eating gum, how this small gum can give you heat in cold as well as increase the power of men.   what is gum  Gum is a type of edible gum, which is used to prepare many nutrient-packed dishes.  It is known as tragacanth or acacia gum.  It is usually obtained from the bark of the plant.  In India, most gum is found in the Middle East and parts of Gujarat, Maharashtra, Rajasthan and Punjab.  There are generally two types of gum – gond and gond katira.   Nutrients in gum  Gum contains many nutrients such as galactose, aldobio uronic
Read more